India is shifting to clean, millet-first dining. Millet Plaza is leading the change. Franchise opportunities are now open.
Three options exist today - and none of them serve the everyday family well.
High trust at a low price - but limited hygiene, variety and experience. Families outgrow them as their aspirations rise.
High experience but too expensive and formal for everyday family dining. Low frequency, low repeat - not scalable.
Focused on wellness, but limited to niche urban audiences with low family appeal and very poor repeat frequency.
Two entry points for India's conscious all-day dining opportunity. You Provide Capital. Millet Plaza / EBG Group builds, launches and operates. You earn and track through a live dashboard.
750-1200 sq ft ideal space requirement
40-60 seating covers
Full breakfast, lunch and dinner menu
Dine-in plus takeaway plus delivery revenue
Brand operations team on ground
1500-2500 sq ft premium space
80-120 seating covers
Extended flagship menu with specials
Premium bar counter and experience zones
Higher average ticket size and revenue A trusted all-day family restaurant built for conscious everyday eating. Not fine dining. Not diet food. A scalable family restaurant with a premium touch and genuine daily repeat.
Not Fine Dining. Not Diet Food. A scalable family restaurant with a premium touch built for everyday usage, not occasional indulgence.
Millet Plaza occupies the most scalable gap in Indian family dining - trusted all-day family restaurant + conscious food + modern ambience.
₹1 Cr – ₹1.5 Cr formats · Company-operated model · Selective locations only
Powered by EBG Group · Native Touch by Millet Plaza